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26 Oaks Avenue, Dee Why
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Freshly diced tomatoes, Spanish onion, basil, and feta with balsamic glaze on char-grilled sourdough
$15.00
$12.00
Loaded fries topped with crispy bacon, melted American cheese, house smoky BBQ, and garlic mayo
$17.00
8 pieces. Choice of hot American buffalo, BBQ, or dry rubbed Southern-style. Served with blue cheese sauce
Panko crumbed prawns, hot American buffalo wings, squid, and four cheese arancini balls aioli garnished with salad
$33.00
Australian-made arancini balls with a perfect combination of Cheddar, mozzarella, ricotta, and Parmesan, served with tomato relish
$18.00
$10.00
Served with crispy capers, lemon oil, and micro herbs
$16.00
Panko crumbed prawns served with garden salad and tartare
$22.00
Served with garlic aioli
$20.00
Grilled chicken, pineapple, ham, Swiss cheese, onion, lettuce, and tomato on ciabatta, drizzled with house mayo. Served with fries
$26.00
Marinated Portuguese-style chicken breast, lettuce, tomato, pickles, cheese, onion, and peri-peri sauce. Served with fries
$23.00
Butter-milked Southern-style coated chicken, American cheese, house slaw, pickles, and smoked BBQ aioli. Served with fries
$25.00
Grilled South Prime steak, Swiss cheese, caramelised onion, lettuce, and tomato on ciabatta, drizzled with BBQ mayo. Served with fries
$27.00
Black Angus beef, cheese, bacon, eggs, onion, lettuce, pineapple, pickles, and our signature burger sauce. Served with fries
$27.00
Black Angus beet, lettuce. pickles, cheese, caramelised onion and our signature burger sauce.
$22.00
Lettuce, smoky bacon, croutons, egg, and Parmesan in a classic Caesar dressing
$18.00
Grilled chicken breast, mix leaf lettuce, cucumber, cherry tomatoes, red capsicum, olives, pepitas, and honey mustard dressing
$24.00
Mesclun leaves, grilled halloumi, carrots, cherry tomatoes, raddish, cucumber, and onion, drizzled with house-made balsamic vinaigrette dressing
$21.00
Panko-crumbed chicken breast topped with sliced ham, napolitana sauce, and mozzarella cheese, served with chips and salad
$26.00
Pan-seared barramundi served with seasoned chaats, char-grilled corn, and seasonal veggies
$36.00
Pan-fried Atlantic salmon served with mashed potato, broccolini, and tartare sauce
$38.00
Slow-braised lamb shanks served with creamy mash and seasonal greens
$38.00
Served with creamy mushroom sauce, chips and salad.
$23.00
Mexican-spiced beer mince lavered with beans corn chips guacamole, sour cream, cheese, jalapenos and cilantro salsa
$24.00
Beer-battered fresh market fish served with chips served with chips, salad and homemade tartare sauce.
$24.00
Served with creamy mushroom sauce, chips, and salad
$25.00
Bacon, smoked ham, pepperoni, ground beef, and mozzarella on a BBQ base
$26.00
Smoked ham, pineapple, and mozzarella on a tomato base
$23.00
Cherry tomatoes, fresh basil, mozzarella, and oregano on a tomato base
$21.00
Pepperoni and mozzarella on a tomato base
$22.00
Marinated chicken, onion, roasted capsicum, and mozzarella on a tomato base topped with peri-peri sauce
$24.00
Fettuccini tossed with garlic, caramelised onion, spinach, and chicken on classic creamy mushroom sauce
$25.00
Homemade gnocchi cooked in rich creamy napolitana sauce, basil, and burrata cheese
$24.00
Fettuccini cooked with Spanish onion, chilli, garlic cherry tomatoes, and olives in creamy rosé pesto mushroom sauce
$22.00
Spaghetti cooked with napolitana and reduced meat sauce, topped with Grana Padano
$21.00
Yama prawns cooked with cherry tomatoes, parsley, call, garlic olive on topped with freshly grated parmesan
$29.00
Fettuccini tossed with yamba prawns, garlic, onion, shallot, spinach, cooked with creamy mushroom sauce
$29.00
350 g. 120-day grain-fed black Angus beef from the fertile Riverina region of NSW, served with herb compound butter, char-grilled corn, and house salad. Comes with chips and sauce
$59.00
200 g. 120-day grain-fed black Angus beef from the fertile Riverina region of NSW. Comes with chips, salad, and a sauce
$36.00
300 g. Great Southern pinnacle. 100% grass-fed and MSA approved, with exceptional tenderness. Comes with chips, salad, and a sauce
$49.00
250 g. Tajim a Australian grain-fed Wagyu beef, bred on the east coast. Offering rich, buttery flavours. Comes with chips, salad, and a sauce
$46.00
450-500 g. Slow-cooked beef short ribs, glazed with homemade BBQ sauce. Comes with chips and salad
$58.00
500 g. Byron Bay Berkshire rack of pork ribs, glazed with pale ale smoky BBQ sauce. Comes with chips and salad
$56.00
200 g sirloin and yamba prawns, served with char-grilled broccolini, creamy mash, and béarnaise sauce
$46.00
Half rack of ribs and choice of wings [Hot Buffalo/ BBO/Southern Style). served with chips and salad.
$46.00
200g sirloin and choice of half rack ribs pork/beef, served chargrilled corn, chips and salad
$59.00
Available for children 12 years and under
$16.00
Available for children 12 years and under
$14.00
Available for children 12 years and under
$15.00
Available for children 12 years and under
$14.00
Available for children 12 years and under
$17.00
Served with toasted almonds
$12.00
$6.00
$8.00
Served with garlic aioli
$8.00
$7.00
$8.00
Dusted in cinnamon sugar, served with warm Nutella dipping
$16.00
Two scoop of ice cream with choice of your topping
$5.00
Served with vanilla ice cream and chocolate sauce
$15.00
Served with berry coulis and vanilla ice-cream.
$16.00
Served with vanilla ice cream and butterscotch sauce
$16.00
Chamomile, Earl Grey, English Breakfast, Green, Lemongrass & Ginger, Peppermint
$5.50
$3.50
From $4.50
From $4.50
Coke, Coke No Sugar, Sprite, Fanta, Lift, Raspberry Fanta, Lemon Lime & Bitters, Tonic Water, Soda Water or Sparkling Water
$4.50
Orange, Apple or Pineapple
$5.00
$7.00
$7.00
$8.90
$9.90
Apple Juice, Pineapple Juice & Lime Cordial
$6.00
Pineapple Juice, Orange Juice & Raspberry Cordial
$6.00
Mango, Pineapple, Banana & Oat Milk
$11.00
Strawberry, Beetroot, Carrot, Banana & Milk
$12.00
Avocado, Banana, Celery, Spinach, Milk & Honey
$14.00
$3.00
26 Oaks Avenue, Dee Why
There are no products in your order
26 Oaks Avenue, Dee Why, NSW
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26 Oaks Avenue, Dee Why
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